Cheese Dots can be baked, air-fried, deep-fried or thawed to create other shapes. Please follow the instructions below or the recipes to ensure perfect enjoyment.
cooking instructions & Recipes
oven / toaster oven
Preheat oven to 400F/200C. Don't skip this step.
To achieve fluffy and airy Cheese Dots, you need to preheat the oven.
Place frozen Cheese Dots about 1" apart on a baking tray lined with parchment paper.
You don't need to thaw them. They bake best from freezer to oven.
Bake for 20 - 25 minutes until golden. Some people like it a bit browner than others. So test between the times.
Set the temperature to 350F/180C.
Place frozen Cheese Dots about 1" apart in the basket. Air-fryer parchment is not necessary but can be used. You don't need to thaw them. They cook best straight from the freezer.
Cook for 15-17 minutes until golden. They might not look like a round Dot, but that is normal. It won't alter the taste.